A few months back these were available for deep discount at WineWoot.com where-as I had placed foot in mouth when some friends asked my opinion and said that it was most definitely a pass due to vintage. Well, even at 49 I can learn a thing or two, and hope I am all the better for it. Within a half a day I received an email from Cathy Corison telling me I should taste this wine, that I would be surprised with it. I have and I am.Hey Cathy, nice job!
2000 Corison Cabernet Sauvignon - USA, California, Napa Valley (12/10/2010)
Pop and pour. Dark mature edges on a crimson base. Super bright nose of sweet cheery pie, sweet anise, red currants and red raspberries, all in a big bouquet of spring flowers. Very interesting and inviting. The palate is all cool red fruits with tons of structure and finesse; there are some red currants, red raspberries compote, bright bing cherries, a hint of tart plums, some tar, worn leather, and graphite. There is a wonderful mid-weight and somewhat lush & creamy feel to this one. The finish is long and exact. Interestingly, I have never really had a 2000 Napa Cab that I really really liked, or should say experienced any that did not exhibit at least some of the problems inherent of the vintage; they always seemed a bit manufactured, fake or cloying. This has broken the mold and is a revelation to me. It’s a very pretty and most certainly a Bordeaux-like Cabernet, something I always believed was Corison’s house style. Definitely a very different style than many being made these days and although not the style I usually seek, this is a winner. Drink now and enjoy. Should hold on for a few years. (92 pts.)
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