Saturday, August 28, 2010
2002 Robert Mondavi Winery Cabernet Sauvignon Oakville - USA, California, Napa Valley, Oakville
Last one. 30 minutes decant. Red ruby and pretty transparent for a Cabernet. The nose is all intense red & black fruits with camphor, leather, cedar shavings, and Kirsch. Palate has all this with focus on the reddish fruits. Cherries and sweet plums with red-raspberries that linger on and on. The mouth-feel is somewhat light to medium with a cornucopia of all cabs red fruits. There is a lead pencil thing which reminds one of a good Paullliac, when I drank that sort of thing. (Think Les Forts de Latour, or a Pichon. Baron, not Lalande) . Some spice-box, some damp forest floor, I mean ground. The tannins have a slight edge to them. Nothing negative, just dictates more time needed. Acidity is Mondavi-high--It's a lot like Rocky Mountain High, but different. This is a foodies wine. Its floral, and very pretty with purity that carries most of its heft toward the finish which is long and goodie filled. Very nice showing tonight. I would not rush to this. It sure is better than it was 3 years ago though. (91 pts.)
Labels:
2002,
Cabernet Sauvignon,
California,
Mondavi,
Napa,
Oakville
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